Tri Tip

Tri-tip steak is a flavorful, tender cut from the bottom sirloin, famous for its rich beefy taste and perfect balance of marbling. Often called the “California cut,” tri-tip is a favorite for grilling, smoking, or roasting, delivering juicy, mouthwatering results every time. Whether you’re seasoning it with Santa Maria-style rub or slicing it for sandwiches, tri-tip is a versatile and delicious choice for steak lovers.